Culinary Arts
What is Culinary Arts?
This program provides training for a variety of careers in the food industry where more than 100,000 new jobs are available annually. Skills taught inside include commercial cooking and baking, health and safety standards, and organizational skills. The operation of the "Hilltop Restaurant," which is open to the public, reinforces wholesale purchasing, preparation, sales, serving, and management procedures.
What does Culinary Arts look like at Bay Path?
Hilltop Restaurant
The Hilltop Restaurant offers a five start dining experience to the community through the Door G entrance of the building. Check the Hilltop Restaurant page for current hours of operations!
Hilltop Cafe
The Hilltop Cafe offers fresh pastries and desserts to the community through the Door G entrance of the building. Check the Hilltop Restaurant page for current hours of operations!
Curbside To Go!
The Culinary Department is currently offering Curbside To Go services for the Hilltop Restaurant menu. Check the Hilltop Restaurant page for current hours of operations!
Baking
Plating & Presentation
Carving Station
Cooking
Grilling
Culinary Arts Staff
| Title | Name | Extra Help | Extension | |
|---|---|---|---|---|
| Related Theory Instructor | Armata, Giacomo | garmata@baypath.net | x1127 | |
| Shop Instructor | Blair, Steve | sblair@baypath.net | ||
| Aide | Dumas, Laura | ldumas@baypath.net | ||
| Shop Instructor (Underclassmen) | Henrickson, Derick | dhenrickson@baypath.net | x4422 | |
| Shop Instructor (Upperclassmen) | Wood, Marcie | mwood@baypath.net | x1339 |
